We are a small, family owned and operated farm producing fresh eggs on the east end of Long Island, New York. John is a third generation farmer , who grew up on his family's farm. His grandfather, John was a potato farmer. John's father, John and his mother, Brenda started The Long Island Perennial Farm . Briefly, father and son also operated Grodski Hops. Now that the torch has been passed, John Jr. wanted to work with farm animals. Alongside, his wife, Becky and daughter, Olivia, the pastured poultry farm was born. Our birds stay on fresh pasture, free ranging during the day. One day, we hope to offer pasture raised fresh chicken as we grow!

Your Farmers,

John, Becky & Olivia